We are notorious for eating out basically every night and honestly, it gets old. Then when we do finally shop for groceries, we get bored with the idea of cooking so we put it off until the food spoils. It's not that we hate cooking at home. I actually love it. It's the shopping and clean up afterward that is a major PITA.
Anyway, the food we waste is a disgusting habit that I want to break.
So last week John came home from a farmer's market with a bunch of fresh delicious veggies and cuts of meat. I think he spent around $40. Immediately we sat together and planned out dinner for the week using up all of what he bought.
Monday - Fajitas
Tuesday -
MeatloafWednesday - Pizza (Not us cooking but it was a frantic day so give a girl a break.)
Thursday - Home Group where meals are provided
Friday - Ate out with John's parents
Saturday - Steak, corn on the cob, baked potato
Sunday - Burgers and I even made a CAKE!!!!!!!!!!!!!!
Monday - Spaghetti (sauce was leftovers we had in the freezer.) What? We ate leftovers?! YES.
We win at cooking this past week! The only thing we threw out were the leftovers from Friday night (resturant food.) Not my fault. It wasn't that great a meal to begin with so the remnant should have never come home with me.
Tonight we will use up the last of his farmer's market run: Chicken marinated in a mandarin orange maple sauce with asparagus. Woot!